Menu

Timber Grille Specials

For the Week of January 21st. - January 27th.

Monday-$6.50

Rigatoni Pasta tossed with Monterrey Jack Cheese sauce topped with Sauteed Halibut Cheeks, served with Harvard beets and steamed baby tender spinach.

 

Tuesday-$6.50

Breakfast Special $6.50 Biscuits and Gravy with one Egg any style

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Taco Tuesday- Self Serve $3.00 add large soda $1.00. Add piece of Lemon Cake with Lemon Cream Cheese Frosting $2.00 Served from lounge 11:30 a.m to 2:30 p.m. /Served as dinner starting at 4:00 p.m. in dining room.

Please be Advised, We will be open in the Timber Grill for Breakfast from 7:30 a.m. to 10:00 a.m.

Timber Grill will be closed to regular Menu Service until 4:00 p.m.

Wednesday-$6.50

Braised Black Butte Porter Chicken thigh and onion served over Garlic mashed potatoes and buttered pea's

Thursday-$6.50

Breakfast Special-$6.50 Sweet Cream Cheese stuffed Pumpkin French Toast Served with 2 pork sausage patties.

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Garlic Pork Tenderloin Kabobs served over Mediterranean artichoke cous-cous, served with Ratatouille.

Friday-$7.50

Captains plate served all day

Prime Rib $12.00 starting a 4:00 p.m.

Saturday-$7.50

Surf and Turf all day

Sunday Dinner served 12:00 p.m.-4:00 p.m.

Sliced Corned Beef and Cabbage served with horseradish sauce and mustard, includes steamed red potatoes and roasted carrots. Served with Chef's choice dessert

$8.50

 

 

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